Review of The Dunloe Hotel & Gardens

HeartHeartHeartHeartHeart5.0 by Ciara O'Sullivan on

We celebrated our wedding in The Dunloe on July 5th. It was the most amazing day in a charming setting ...

We celebrated our wedding in The Dunloe on July 5th. It was the most amazing day in a charming setting made extra special by the management and all the staff at the hotel. From the time we booked our wedding Jason was available to answer our queries and share with us the benefit of his expertise to help give our guests the full five star experience.
As for the day itself, we had very high expectations but Jason Clifford, Elizabeth Fricke and their fabulous staff far exceeded those expectations. They made it all seem so easy. Nothing was a problem to them. Our guests were blown away by the beautiful reception lounge looking out on the Gap of Dunloe as they sipped champagne and nibbled on some of the tastiest canapes imaginable.
The meal was met with the highest of compliments. Some of the comments made by our guests were "the finest meal ever served at a wedding", and another "the nicest starter I've ever had, be it at a wedding or a restaurant". As for our own comments; we could not give enough praise to the chef and staff. The meal was of the highest quality and served promptly.
The whole day was truly a fairytale.
To all at The Dunloe, a massive Thank You for giving us a wedding day we thought we could only have dreamed about.
We are happy to give The Dunloe our highest recommendation if you want an extra special wedding day experience.
William & Ciara FitzGerald

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